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- 3/4 cup International Delight Caramel Hazelnut Swirl
- 3/4 cup (8 ounces) hot coffee
- Whipped cream
- Caramel topping
In the microwave or saucepan, heat International Delight until very hot to the touch. Combine International Delight and hot coffee in a large mug and stir to blend. Top with whipped cream and a swirl of caramel topping. Serve immediately.
Serving size: One Serving
©2006 WhiteWave Foods
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